ERMAHGERD. BACERN.

This is awesome news for Canadians all across Canada, (Redundant is my 5th middle name; get it?) and you few lucky Americans. Tim Horton’s is looking to add “thick cut hickory smoked bacon” to their line-up on March 13. That’s in less than a week. You know how awesome that is? I mean, goodness, bacon is awesome in any form; but THICK CUT, HICKORY SMOKED?! I’m *this* close to heaven.

First of all, it’s thick cut. THICK. Continue reading →